A yearly tradition beloved by our family and friends, the Dumpling Festival is a season of reunion and feasting. After months of preparation, curating rice grains and sourcing for the freshest ingredients, we are finally ready! In the spirit of paying homage to the warmth of food and family, we invite you into our kitchen; where the smell of aromatic leaves, hot glutinous rice and traditional spices are steaming up the bamboo baskets; where a delicacy has been prepared with love and hard work - and taste the heart behind Aunty Hong's Signature Dumplings.

Here's what makes every Aunty Hong Dumpling unique and delicious:

Handcrafted with Aunty Hong's original secret recipe, our Signature Crystal Dumplings stand as a testament to quality and tradition, offering a delectable and wholesome treat that nourishes both the body and soul.